BELLILLO - A Taste of Napoli | Gluten-free in Napoli

vero86
23/02/2026

4

great pizza!!

vania75
09/08/2025

5

delicious pizza, very kind staff

Marialaura Rimoldi
22/07/2025

4

GF vario menu, from typical dishes like pasta and potatoes or Genovese sauce to traditional pizza. Everything was very good. Compared to two years ago, I found the service less attentive.

Giada
12/04/2025

5

a rich and varied gluten-free menu, it is possible to eat different fried dishes and various types of pizza. the pizza is really delicious but so are the fried dishes. prices for Naples are high but average compared to other cities. very kind and well-prepared staff.

Giada
12/04/2025

5

A rich and varied gluten-free menu, it is possible to eat different fried dishes and various types of pizza. The pizza is truly delicious, but so are the fried dishes. The prices for Naples are high but in line with the average of other cities. The staff is very friendly and knowledgeable.

Romana Bassi
20/01/2025

2

The prices are excessive, not only by Neapolitan standards but in general. It must be said that the quality is good, but moreover, the portions are really small. A salad with tuna costs as much as a main course, but it's barely the portion of a side dish. In my opinion, it should be avoided.

Armando napoletano
04/07/2024

3

Gluten-free pizza is good but not always available, the price is outrageous: margherita 11.5 euros.

Enrico
02/12/2023

4

good gluten-free pizza

Tommaso Creti
30/09/2023

5

delicious pizza

miki
25/08/2023

1

Gluten-free pizza could not be eaten because, according to the waiter, the "CELIAC" pizzaiolo was not at work, so there were no gluten-free balls. I ordered a gluten-free arancino, and it arrived 1 hour later while my friend's pizza took 1 hour and 20 minutes. Furthermore, despite the wait, nothing exceptional and high prices: pizza, arancino, beer, and water for €28. Highly discouraged!!

Giulia M
25/08/2023

5

I must admit that compared to other pizzerias, there is not a great variety of flavor options, especially in the gluten-free menu. However, besides that, the dough is really delicious, soft and crispy at the edges. The staff is very attentive. Recommended.