Giallo Datterino welcomes its guests in three modern and well-kept rooms. Despite varying wait times, the service stands out for its kindness and professionalism in managing food intolerances. The pizzas offer an interesting tasting experience, with some particularly appreciated variations.
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3,3
5
It’s the pizzeria of my childhood, I’ve been eating pizza here for 7 years, really exquisite. I often get the Nerano pizza, I recommend you come 🍕
3
Good pizza but not great; location isn't the best.
4
The pizzeria features three well-kept and modern dining areas. We waited 10 minutes to be seated. The service had various positive and negative points. On one hand, it was kind and professional in asking about allergies and food intolerances before taking the order; on the other hand, the waiting time for just two pizzas was a bit long (I want to specify that it was Saturday night and one pizza had a special cooking method, but considering there were three ovens, one of which should be for gluten-free, this seems excessive). The chosen pizzas were exceptional: the three-cooked one was exquisite. Definitely worth returning to.
1
I must say that I had very high expectations reading the positive reviews, but I was very disappointed. Gluten-free pizza with completely raw eggplants... placed directly raw on the pizza and cooked right in the oven, eggplants unseasoned and sauce excessively salty. It's a shame because the dough wasn't bad. Regular pizza that was supposed to be "wheel-shaped" which was actually "like a lifebuoy" just like all the others.
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