Ristorante La Paglia Marotta offers a wide variety of appetizers, first courses, second courses, and artisanal desserts, with gluten-free options. The cuisine is well-prepared and the staff attentive to dietary needs, in an elegant location. Reservation is recommended.
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4,6
5
Fantastic presentation, exquisite dishes, and you can choose and if you want, imaginative special menus. A lot of gluten-free options, a great deal of care, and very kind staff.
5
Fantastic presentation, exquisite dishes, and you can choose and if you want, imaginative special menus. A lot of gluten-free options, great care, and very kind staff.
4
Good seafood restaurant, they are attentive in the preparation and the gluten-free bread is very good. Good selection and excellent desserts.
5
Very well prepared for gluten-free despite not having AIC certification. For the first courses, they have gnocchi (tried, exceptional) and passatelli, with the possibility of having them with any sauce. For the second courses, almost everything is available except for fried dishes (oh, I almost forgot, also the desserts). Exceptional food and of another quality. I recommend specifying the presence of a celiac at the time of booking.
4
They have hot and cold appetizers, pasta, main courses, side dishes (not fried), and artisanal desserts, including gluten-free options. It is recommended to make a reservation and "guide" the staff when ordering. The kitchen and some waiters are very prepared. Beautiful and elegant location!
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