Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
The place is very welcoming and prepared, the owners and waiters are immediately ready to receive customers. Exceptional pizza made with fresh dough and strictly cooked with a wood-fired oven. Substantial appetizers and fried dishes, with a truly wide variety of pizza flavors. Recommended also for vegetarians and those with celiac disease, as there are various vegetable-only dishes and, above all, they also offer pizzas for those allergic or intolerant to gluten. Finally, many desserts are prepared every evening by the house, and the quality-price ratio is truly unbeatable. I highly recommend it to anyone.
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