Bar Los Roferos is a cozy place in Lanzarote that offers authentic Canarian cuisine, with special attention to celiac disease. Specializing in dishes with very fresh fish and meat, it impresses with its gluten-free desserts, including a highly appreciated chocolate mousse. Recommended for the quality of food and the courtesy of the staff.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
A typical Canarian restaurant, simple but with very well-trained staff. The fish is very fresh, and if you ask, they'll make homemade fried potatoes in oil on the side. The chocolate mousse is gluten-free! Highly recommended.. ask for chef Vanesa :)
5
But who would have ever thought? In a hidden little spot in Lanzarote, we find this bar that prepares fresh dishes of fish and meat, authentic, at a very honest price and especially with great attention to GLUTEN, which hey Italy, move over (in Italy I’ve heard: oh so no milk?!). We tried the hamburger (very good!), the atun en adobe, the grilled chicken, and the squid (super fresh). The cherry on top...the chocolate mousse prepared by Vanessa, the owner, really spectacular (almost all the desserts are gluten-free). So highly recommended for the kindness, hospitality, attention, and sensitivity to celiac disease. Well done Vanessa, we will return soon!
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