Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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2
I have known this pizzeria for years, I have been there many times, even before discovering that I am celiac. The pizza is cooked in the same oven as the other pizzas, in fact I was a bit anxious before eating it, and the dough is pre-made, so it's not the best. The pizza is good, but heavy.
Nearby and noteworthy