Diego Vitagliano Pizzeria - Pozzuoli offers a wide menu of gluten-free pizzas and fried foods in a modern venue with a beautiful sea view. Cozy atmosphere with parking available.
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4,3
3
Overall, a positive experience for the gluten-free offering. I found the staff quite attentive to contamination management and accommodating. I tried the crocchè, which I really enjoyed. As for the pizza, I found it quite thin, but at the same time light and pleasant to eat. A good option for those looking for a pizzeria with gluten-free offerings.
5
We had dinner at this seaside restaurant. We were very impressed by the truly detailed menu with various options for both appetizers and pizzas. You can also choose between different types of dough, from more rustic and flat pizzas to true Neapolitan pizza. The dough is very light and digestible, and the quality of the ingredients is high. Certainly, as someone who is lactose intolerant, I really appreciated the option to request pizza with lactose-free mozzarella and to choose between various desserts, both gluten-free and lactose-free.
5
Best GLUTENFREE you can ever have!
5
Best pizza I've had since being diagnosed with celiac disease 3 years ago. There were over a dozen styles of pizzas to order that were gluten friendly. The waiter was very gluten conscious and made me feel comfortable. There is a gluten-friendly menu online.
4
They offer a wide menu of gluten-free pizzas and fried foods, very good but prepared with deglutenized products (a sign specifies this at the entrance). The place is modern with a beautiful sea view. Service is a bit slow.
4
I offer fried foods and gluten-free pizzas. Good quality, nice location, and with parking.
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