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Ludwig | Gluten-free in Innsbruck

Museumstraße 3, Innsbruck

Ludwig offers a wide selection of gluten-free sandwiches, accompanied by various beers and side dishes. The venue is modern and spacious, with an attentive staff. Excellent attention to the needs of celiac customers.

https://www.glutoapp.com/en/place/18696/ludwig
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Glutoscore
3,8
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Immagine del profilo di ranierocompagnoni
ranierocompagnoni
15/08/2026
4

Sandwich shop with a wide selection, and for each sandwich, you can choose a gluten-free bun. Great for a quick meal. Very helpful staff. Acceptable quality.

Immagine del profilo di Elaine Van Bergen
Elaine Van Bergen
05/01/2026
5

So nice to have many options to choose from with not only gluten free burger buns and chips but also multiple gluten free beers. Had a lovely meal and the service was great . It was the perfect place to have a nice warm dinner on a cold Innsbruck winter night.

Immagine del profilo di Davide Asmonti
Davide Asmonti
20/08/2025
4

Decent quality meat, reliable and courteous service. The only issue was the heat inside the venue, which forced us to leave as soon as we finished eating. In any case, one of the few gluten-free places in Innsbruck. So... 4 stars

Immagine del profilo di gabriele
gabriele
04/06/2025
4

wide selection of gluten-free sandwiches, also available with various beers and side dishes.

Immagine del profilo di Alessandro Bernardele
Alessandro Bernardele
23/11/2024
2

Location is nice, unfortunately the food is not great. They have alternatives for celiacs, gluten-free sandwiches, etc. However, the food is not of good quality; the meat tasted a bit fresh. It's hard to eat a sandwich that is not good, but this one took the prize in this ranking.

Immagine del profilo di Andrea Longo
Andrea Longo
08/12/2022
4

I had dinner at this hamburger place looking for something to eat late at night (Austrian). Upon our arrival, we were greeted by the waiter who emphasized that we needed to hurry in choosing our burger (10 minutes before the kitchen closed). In 5 minutes, we had made our choices. We chose a gluten-free Ludwig and a regular BLT. Of the two burgers, we appreciated the meat and the remaining ingredients, which were fresh and tasty, but we less liked the bread, which was soft and "easily dissolvable" in both cases. The venue is modern and spacious, and the staff was available but not overly friendly. The prices are high (29 euros for two burgers and two glasses of water plus the cover charge). Great attention to gluten-free options.





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