Portobello Restaurant, located on the port of Ischia, offers a great culinary experience with fresh and high-quality seafood dishes. The welcoming and attentive staff are particularly sensitive to the needs of those with celiac disease, ensuring a wide selection of gluten-free options. Recommended for the delicious food and excellent service.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
5
Great restaurant on the port of Ischia. We were greeted by a girl who seated us where we preferred and accepted my gluten intolerance without issues, even anticipating the availability of many dishes on the menu, as confirmed by the owner during the order. Taking two seafood first courses, two seafood mains, two side dishes, and two sorbets, we can consider ourselves very happy with the final cost, especially given the quality of the ingredients that is evident from the first bite. Taste and freshness were immediately perceived, and we were very satisfied. Gluten-free options: I had paccheri with tuna, olives, and cherry tomatoes, but there were also many other possibilities, including some extra menu items; we recommend asking the owner during ordering. For the second course, I ordered seared tuna in a pistachio crust, naturally gluten-free. To finish, I had sorbet, but there was also the option of panna cotta or a reimagined version of a glutenous dessert without the contaminated wafer. We highly recommend it for both gluten-free and regular foods.
4
Food, really good and of high quality. Especially for celiacs, in the photo you can see the gluten-free fried shrimp and calamari, very good. My celiac friend appreciated it very much!! Great experience, I recommend it!!! Excellent service, everyone is kind and helpful.
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