Bottega Louie is a refined venue that offers a wide selection of high-quality pastries and delicious dishes, with gluten-free options like macarons and flourless chocolate cake. The atmosphere is elegant, featuring high ceilings and marble floors, while the staff stands out for their courtesy and attention to dietary needs.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4
The service was incredible and everyone was very kind and accommodating and allergy aware. Grace was great! This was advertised as a gluten-free restaurant, but the only items were the macarons (desserts). Most menu items are modifiable if you ask but the pasta and pizza is not gluten free, and there is a high risk of cross contamination for wheat and shellfish allergies. The night I was there it was very crowded and loud and I got a bad headache. You should consider putting in some baffles or banners.
5
High quality patisserie and restaurant. Also have good gluten free options. Enjoyed the macarons (GF) and the flourless chocolate cake. The ambience and display are superb. High ceiling, marble floor and counters. Overall great food and pastries
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