Lazy Bear | Gluten-free in San francisco

Danielle Forward
27/05/2026

5

I’ve been to over 80 Michelin star restaurants across the world, including Noma and Geranium in Copenhagen, and Lazy Bear is still my favorite restaurant. Every time I’ve been here it has been phenomenal. They are also one of the rare few who do both savory and pastry programs exceptionally well. Their desserts are outstanding, some of the best I’ve ever had, AND their steak was the best I’ve ever eaten. Their bread and butter is incredible. Even when I was gluten free for a period of time, they STILL did not disappoint while accommodating my dietary restrictions with incredible gluten free bread. They are also incredibly consistent -- every dish has been delicious and every visit has been wonderful. They have also been super generous with free drinks or add ons on my birthday. Thank you Lazy Bear! 🤍

Catherine Lee
17/10/2022

5

An amazing experience! I would rate higher than 5 stars if I could. Incredible attention to detail in every aspect of the restaurant, the food & beverages, and their service. The staff is very knowledgeable, provides excellent customer service, and seems so passionate about every dish and wine pairing they present. Each food item was expertly prepared using clever and creative ingredients and cooking methods. Reservations well in advance are a must. You pre-pay at the time of booking. There are multiple options catering to a variety of dietary requirements, including the nuance of truly gluten-free vs. trace amounts of gluten is okay. Tables are seated at staggered seating times, instead of pre-pandemic seating where they had limited seating times with communal dining.