Bella Anna - BA | Italian Restaurant Montecarmelo is a corner of culinary excellence, ideal for those seeking safe and delicious gluten-free options. The attentive and friendly staff will make you feel at home, while the generous and flavorful dishes, such as carbonara and cannelloni, will leave you fully satisfied. A place where impeccable service and the quality of the ingredients invite you to return!
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
4
Great service and very interesting and different options. Delicious and very varied gluten-free dishes. Incredible gluten-free croquettes!
5
My favorite restaurant without a doubt! I can eat gluten-free comfortably, they are super attentive and manage the topic well. Moreover, they have a huge variety. Something wonderful for those who, like me, can't eat almost anywhere. Everything is delicious and the staff is super friendly and attentive!
5
If you are looking for a place to eat wonderfully and, in addition, need safe and delicious gluten-free options, this restaurant is a total hit. What surprised and delighted us the most: The special treatment: From the very first moment, the staff was super attentive, friendly, and very aware of the intolerance issues, which brings a lot of peace of mind. Spectacular food: Everything we tried was top-notch. As you can see in the pictures, the gluten-free croquettes accompanied by ham were crispy on the outside and creamy on the inside, something difficult to achieve in gluten-free cooking. Comforting dishes: the gluten-free cannelloni, served in its traditional clay pot with that perfectly gratinated cheese, was impressive and full of flavor. It is great to find places that take care of both the product and customer service. We will definitely return! 🌟🌟🌟🌟🌟
5
We have felt very comfortable, the food has been very good. It's a great detail that the entire menu also has a gluten-free option. Without a doubt, we will return.
3
The gluten-free croquettes were very good, but the rest of the food was mediocre. In the parmigiana, the eggplant was undercooked with a mountain of cheese on top, four cheese pasta also had a mountain of cheese, pizza was average... we won't be coming back.
5
Top Italian restaurant in the area for quality and price, they've been in Montecarmelo for a lifetime. Gluten-free options and delicious garlic bread.
5
Everything was delicious. Very friendly and attentive service. The great carbonara was spectacular and the gluten-free lasagna was very tasty. Generous portions that leave you satisfied. For dessert, we ordered cheesecake. It was the second time we went, and although it was good, we remembered it being creamier and smoother. We will have to return to try more dishes!
5
From today, I will not return. I have been a customer for more than ten years, very regularly, because it has always seemed to me a familiar, pleasant place with good food for the price. Tonight, I had lamentable service from a rude and disrespectful waitress who yelled at us, spoke poorly to my son who did nothing wrong, delivered plates in a very rude manner, without even trying to place them properly, handed over a bottle of oil with her hand open over the dispenser that had no cap, collected our plates even before we had finished on two occasions... and it was only ten o'clock... it was enough to get up and leave, which I didn't do out of respect for the other diners and wait staff, but the service was intolerable. It put the whole table in a bad mood. I understand that it's August and there are few people and she wanted to go home, but I paid for a comfortable experience and service, and the latter was very subpar. It's a shame because I've been celebrating family gatherings there for ten years, but I will not return.
5
Excellent Italian food with a wide gluten-free menu for celiacs. Exceptional service. Nice and well-maintained place. Must order the Gran Carbonara. Congratulations and thanks to the establishment.
5
Italian restaurant with many delicious gluten-free options. Gluten-free carbonara very, very good.
5
A true paradise for celiacs! After a disappointing experience at a nearby restaurant that claimed to serve gluten-free options but did not meet the necessary conditions to ensure the safety of celiacs, we decided to try this restaurant located right next door. The surprise couldn’t have been more pleasant. This place is a true refuge for those of us who need a gluten-free diet. Almost the entire menu is adapted for celiacs, including options like baked pizzas, bread, pasta, and even gluten-free soy sauce. Moreover, everything is clearly labeled and prepared with maximum food safety guarantees. The restaurant, tastefully decorated, is cozy and well-maintained. The staff is friendly, professional, and, most importantly, perfectly understands celiac disease. From the very first moment, we felt we were in good hands and at home. A detail worth mentioning is their daily menu on weekdays, which costs only €14 and includes gluten-free bread that is also delicious. This is something you don’t see in many places. My experience: Starter: Aged cheese, perfect as an alternative to the gluten-free chorizo they also offer. First course: Salmon tartare, spectacularly fresh and accompanied by gluten-free soy sauce that enhanced the flavors. Second course: Pork fillets with boletus sauce, a delight combining tender meat with exquisite sauce. Dessert: Yogurt with red fruits, a sweet and light finish that left me thrilled. Additionally, the restaurant has the seal of the Celiac Association, which gives even more confidence. I was told it is one of the first establishments in the area to specialize in gluten-free food. It is a true discovery that has exceeded all my expectations. If you are celiac or simply value a place that cares for the quality and experience of its diners, this restaurant is a must-visit. We will definitely repeat!
4
We had dinner on Friday for the first time and we were surprised by several things for being an Italian restaurant: The first was how delicious the gluten-free ham croquettes were. They were not greasy at all, the coating didn’t crumble, and they had an amazing taste, very well done. The second thing that caught our attention was that the gluten-free pizza dough was not homemade, which is why I can't give it 5 stars. I ordered the burratina and truffle pizza, and it was good, but in an Italian place with quality ingredients, where they finish the dish at the table and the pizza costs €18... it doesn't quite match that the dough is not homemade and is a bit hard... I hope they improve on that and provide another gluten-free dough so the pizza can be spectacular. The service was good and the place is nice.
4
Nice place, good value for money. Professional and attentive waiters. Very good menu for celiacs.
3
The food is very good, they have a gluten-free menu. The waiters are average, it depends on who you get. The place is very nice, but if you come on the weekend, there's little parking space.
5
I used to come a lot and I haven't been for a while, for no particular reason. Today I returned and I loved it, there was a change in the menu and I liked it a lot. For the first time, I didn't order pasta or pizza; I ordered picanha and, although it came sliced quite thin and wasn't cooked to my request (I ordered it rare), it was really good and tender, I loved it and enjoyed it. We also ordered a gluten-free Caesar salad to share because one person was celiac and it was very good. The celiac person ordered spaghetti carbonara (celiac dishes come with a little flag), and the sauce was very good. There were also risottos that were very popular and spaghetti Emma with large prawns that were delicious. We were on the terrace and in summer they usually have a mist of water which is really refreshing, but it wasn't there and we missed it because it was really hot. As for the service, it seemed completely overwhelmed; they might want to consider adding another person to the terrace because they were swamped and it was packed.
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