Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
A true slow food trattoria, entirely family-run. Tasty, local dishes with high-quality raw materials. Bice and Maria in the dining area have always dealt with gluten-free customers. They perfectly understand the "contamination" issue and will guide you on what to try from the menu. There are always options among appetizers, main courses, and desserts. Not always among the first courses.
Nearby and noteworthy
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