Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
I’m going to be dreaming about these crepes for a while! We tried two different buckwheat crepes. The buckwheat is grown on their farm and naturally gluten free. They also grow their own apples. They serve bio wine and cider here, as well. The food was fresh and delicious. We loved the jam, cheese and egg crepe and the fig jam, walnut and cheese amuse crepe. So good! The side salad paired perfectly with the crepes. It was light and fresh. Loved the outdoor patio seating. You even get a view of Notre Dame. Service was friendly. Our favorite spot in Lyon.
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