Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
5
Gluten-free pastries are available here. Fresh and tasty. Been here twice for a takeaway. Definitely recommend to try.
5
I loved it!! Had my first ever pain au chocolat and it was sooo good, the owner was lovely and all the pastries were tasty :))
1
Horrible. I feel robbed. The Kanelbulle was a little grey in colour but that wasn’t the only thing, it had very little taste. Like no sugar, no Kanel, Basically like a bland bread. The wrapper could not come off without stripping some of the bun away too. But I also ordered a chocolate goodie at the same time which was ok but cost 48kr and was the size of a match box! I would not recommend them.
4
The gluten-free bakery is a fantastic place to visit and treat yourself to one of their many delicious pastries. I really wanted to compare to some of the other gluten-free bakeries I’ve visited and purchased quite a bit. My recommendation for most of the items would be to gently warm it up in your oven at home to really get the best experience. However, this is the case for almost all gluten-free bakeries I’ve visited; The products are at their best when fresh out of the oven. Ultimately it depends on the technique and flours used but you might otherwise find the dough to be somewhat ‘gummy’. Their ciabatta was soft on the inside with a nice crust, but my favorite was without a doubt their tebirkes. It’s not filled with any cream, just covered in poppy seeds and uses the same dough as their croissant.
5
Such a tiny gem! Friendly staff and delicious food. Worth the walk out from the centre. You do have to time it right to get some of the treats though as its a small place and clearly popular!
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