Helix | Gluten-free in Grand forks

BriZen
11/02/2026

4

We went here for a double date and didn’t hold back for food or drinks. The warm burrata (with spinach artichoke and tomatoes) was quite good and had the option of gluten free crackers. Some at my table thought the bread was too salty for this dip. The table also ordered the braised beef tostadas and they were a favorite from before and they seemed to be popular. Most of the table ordered the 6 oz filet mignon, medium rare, and with the mashed potatoes and seasonal vegetables. The meat was perfectly cooked and delicious. The potatoes were just OK. I didn’t eat the veggies bc I had an allergy to corn. We also got a side of the mushroom risotto and we thought it was delicious. The suggested Cabernet pairing was perfect, I really enjoyed it - I’d consider buying a bottle after. We also ordered the gnocchi and thought a little spicy my friend enjoyed it. Some ordered the tiramisu and thought it was pretty good :) service was ok. Our waitress seemed a little distracted and overwhelmed. Sue warmed up a little over the course of the evening but seemed a little short and annoyed at times. And it was a little loud until it cleared out. All in all a good experience. One of the top places in Grand Forks.