Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
9-4-2025 Came through here for the first time. Very cute brunch house and the aesthetic’s were easy on the eyes and very welcoming. We were third in line with 2 in our group. Sat within 3 minutes of signing in. We had Christy as a waitress and she was awesome. Knew her menu which is refreshing when you’ve never eaten somewhere before. Lots of options and there are gluten free options also. My husband ordered the smoked salmon Benedict. He loved it and it looked delicious. I ordered the Irish bowl and it was house made corned beef and it was delicious. I would say if you’re sensitive to dairy or to textures, either ask for light cheese or no cheese. It’s woven throughout the bowl when I received mine. It was delicious but I had to opt from eating half because I have a texture issue. No fault on the Brunch house at all! For how much good food we received, it was so reasonably priced! Definitely coming back and glad we found this place!
5
We came here for the first time today and we didn't have a good feeling as the running with places we've been in Idaho haven't been good. However, this place was amazing! The food was cooked properly and well, it tasted good, and the staff was friendly and kind. There were a few locals that gave us different stares but nothing too crazy. We really enjoyed our experience here and will gladly make the 45 min drive to get breakfast here again! Also since they do have so many things that are gluten free I was able to have some different options that I don't usually have. I got the maple pecan cinnamon roll, and chicken fried steak meal with over easy eggs and extra crispy hash browns. My husband got a side of biscuits and gravy with his spicy chicken and waffles, and apple juice.
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