Antonino Esposito - Pizza e Cucina is a pizzeria located in a panoramic seaside position in Sorrento, offering a wide selection of dishes, including gluten-free options. The environment is well-kept and the staff is friendly, making the experience enjoyable and recommendable.
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4
The gluten-free pizza is excellent, the dough is made by them in a separate oven. Prices are slightly high but worth it. You need to call ahead to reserve the dough.
4
Good pizzeria, located in a panoramic area facing the sea, Sorrento harbor, with ample public parking. Friendly and nice staff, minimal waiting times, well-kept dining room. Wide choice of pizzas and dishes, including gluten-free options for celiacs, especially for pizza; my son liked it so much that we ordered a second one. I only noticed a slightly burnt crust with a bitter taste in the dough, probably due to the overcooked dough. For gluten-free appetizers, there are only fried potatoes or prawns and squid, and a small selection of gluten-free desserts. Extensive wine cellar selection, craft beers, and draft beers. Overall a good experience. Prices slightly above average, but considering the location and current price increases, I think it's acceptable. In general, I recommend it.
4
gluten-free pizza is very good. I recommend it!
5
Had the best gluten free pizza in my life here. We tried two different ones, each one special in their own way. The service was excellent, incredibly polite and patient with two tourists who barely speak the language. The walk down is beautiful, every corner is stunning if you head there around sunset, and bask in it with the best dinner of your whole stay at Antonino’s. Thank you so much to the staff!
5
Wonderful discovery with a very good gluten-free selection. We were at this restaurant for a business dinner and we were all satisfied, with super abundant and refined portions. As a celiac, I had a delicious pizza with a perfect gluten-free dough (it’s recommended to reserve the dough when you book the table), a marvelous fried appetizer, and a freshly made crème brûlée right at the table. In the end, for 4 people, 4 fried appetizers, 2 pizzas, 2 first courses, cider, a glass of wine, water, and 4 desserts, we spent €170, a very honest price considering the city's costs. Plus, at the end of the evening, they gave us a ride in the car to the center. I highly recommend it to everyone, celiacs and non-celiacs alike!
4
Spartan locale, friendly and professional staff. Good pizza dough with a crunchy crust, excellent ingredients, only decent gluten-free option. All gourmet except for the classic margherita, prices a bit higher than average and excessive cover charge. Beware of the bill, prices do not match those indicated on the (digital) menu, what a shame!!! Regarding the quick response from the managers about the price difference mentioned between what was indicated on the menu and what was actually paid (they claim a phantom request for a "daily special"), I attach a photo of the receipt and the menu to support what I have written.
4
The restaurant is located on the port of Sorrento and offers a wide menu, including gluten-free options. It provides quality products and fresh daily ingredients. It has an indoor dining area but also has tables outside, and the staff is courteous and helpful.
5
Service was fantastic, and the food was the most amazing thing we have eaten. The gluten-free pizza was the best pizza I have ever had and was very similar to a normal pizza base. Would also recommend the eggplant parmigiana. The desserts were also delicious and a true work of art. For what we received, we would say the price was very reasonable. The only things to note is that you need to tell them in advance if you require gluten free pizza (we didn't know this but were still able to get one thankfully) and tips are cash only which is disappointing when you only have card and want to provide a tip. Overall, I could not recommend this more!
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