The Restaurant Pizzeria F.lli Cuorvo by Mimmo and Gioacchino, located in the heart of Pomigliano, offers excellent cuisine for both traditional and gluten-free dishes, with highly qualified staff and a welcoming atmosphere. The establishment is renowned for its light pizza, among the best overall, thanks also to a dedicated oven for gluten-free. Highly recommended for takeout and equipped with convenient public parking nearby.
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4,4
3
Pizza alla Norma. Dedicated spaces for the dough and baking.
4
Gluten-free pizza is good, but very small compared to others.
4
I always get my pizza here; besides being good, they have a dedicated space and oven for gluten-free!
5
I bought takeout pizza. Good and of excellent quality. I also purchased gluten-free and lactose-free pizzas for my intolerant guest friends; I noticed a lot of attention in the preparation and a separate counter with an oven for standard pizzas. My guests appreciated the taste and quality. Staff and owner very kind and helpful. Recommended.
5
Entering the pizzeria and finding an elderly cook (maybe an owner?) busy cleaning the vegetables like our grandmother would. Delicious pizza, polite and professional service, tolerant of noise, honest prices, and excellent gluten-free dough. Thank you for the peaceful experience!
5
A somewhat retro environment, definitely not like the latest generation pizzerias; but this takes a back seat for those who are celiac and seek high-quality food, delicious pizza, and above all, safety. They actually have a separate oven and counter for gluten-free pizzas. The pizza was also large, difficult to find a gluten-free one of that size; the lactose-free mozzarella was good. The staff was friendly and finally, the prices were modest.
5
Location in the center of Pomigliano with highly qualified staff, excellent cuisine (both restaurant and pizzeria) with or without gluten. Highly recommended!
5
Excellent pizza and great organization. There are 3 classic ovens and 1 small oven dedicated to gluten-free pizzas. A reference point for nearby residences and a good choice for takeout service. They manage to maintain a good balance in booking times. Light and thin pizza.
5
I frankly don't understand why people say this place isn't worth eating at. For starters, it has a very cozy and nice looking interior, and the whole restaurant feels really nice - except for the a/c which drops some water every once in a while, but it's not really an issue. All the personnel is polite and well-mannered, as well as professional looking, and are always there to help solve any doubt just about everything. The menu has a nice array of things to try out and a lot of pizza variants; but that's not all: it is one of the few places I've found in the area certified by the AIC (Italian Celiac Disease Association). Here you can have almost everything you find on the menu in a gluten free - even lactose free! - variant, which tastes good and gives you a place where to spend time with your celiac and lactose intolerant friends. Everything is good and at a reasonable price, so I would easily recommend it to everyone looking for a nice place to have a lovely dinner. I will surely find you there!
5
I know one of the owners (Gioacchino) very well, a person who is truly meticulous and very attentive. He is also very knowledgeable about "gluten free" options. The nice and welcoming place has a large public parking nearby. Finally, they make pizza that is truly among the best overall.
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