'L'Impero' offers a variety of pizzas, both classic and gourmet, with the option of a well-topped gluten-free crust. Cozy and clean venue, with friendly and helpful staff. Prices are average.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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3
Nothing exceptional, I expected more. Sufficient service. Good and varied pizzas, gluten-free options could be improved. Excellent crispy peppers. Fries could be better. Poor value for money. Location... on the sidewalk in front of the station, which is fine for distancing given the current situation, but ultimately the place seems small, with a small exterior structure and porch. Next time we will try the restaurant.
5
The pizza is extraordinary, whether simple or gourmet, they are made to perfection. Well made, well cooked. The staff is courteous, helpful, and smiling (which unfortunately is not a given). The prices cater to every budget: you can have a margherita for 4 euros or a gourmet one for 15 euros, but in any case, you leave satisfied. The craft beer they serve is very good. Every pizza can be made with gluten-free dough, and I didn’t notice any extra charge on the receipt. The desserts could be improved, maybe with a couple of options for celiacs. But it’s a minor issue. 5 well-deserved stars.
4
Friendly and helpful staff, clean and welcoming place. Good space management considering the new COVID-19 regulations. Prices are average, service a bit slow compared to the low number of customers present but still within average range. The gluten-free pizza, although made with pre-prepared dough, is well topped and tasty. The regular variant looks nice and is very good to eat.
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