Restaurant Be Free is 100% gluten-free, lactose-free, and offers a welcoming environment with kind and friendly service. It has a wide selection of dishes, with some specialties in seafood preparation. The kitchen is completely gluten and lactose-free, aiming to meet every dietary need.
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4,6
5
For a celiac who wants to taste Sardinian dishes, this is a unique place. Perhaps it's the only one in all of Sardinia offering certain gluten-free specialties. The culurgiones, including vegan options, are exceptional. Prices are above average.
5
Superlative!!
5
Superlative!!
5
A dream. Delicious food. Very kind staff. The owner is a wonderful girl. Everything is gluten-free and a lot is also vegan. Incredible inclusivity. I absolutely recommend it.
5
great attention to contamination, the service is good and it's excellent Sardinian food
5
excellent Sardinian food, great quality. knowledgeable staff
5
Delicious food, unique restaurant. After wandering around for so long, I managed to taste the gluten-free culurgiones, which were excellent, as well as the desserts. Special mention for the kindness and friendliness of the owners. Highly recommended!
5
Everything is gluten-free and lactose-free. The cuisine is of high quality, and you can also find something typical (if you're not vegetarian). The price is a bit high, but affordable for special occasions.
5
Typical dishes all gluten-free, very good and without the risk of contamination. Service is more than good, perhaps a bit expensive for the bill but it's worth it if you want to eat well and gluten-free.
5
We have been to this completely Gluten Free restaurant! The dishes were very good, from starters to desserts! Finally, a place where you don't have to be careful to ask about every little thing! The Seadas were unique! Even my partner (who is not celiac) liked them a lot!
5
I have already been to this restaurant twice and in both cases it was a super positive experience: very kind waiters and excellent gluten-free food from appetizers to dessert! Highly recommended⭐️
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