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Photo of L'Albero dei Gelati

L'Albero dei Gelati | Gluten-free in Seregno

Via Santa Valeria, 93, Seregno

'L'Albero dei Gelati' offers artisanal gelato and gluten-free granitas with vegan options, using only organic products. Cozy atmosphere, high quality, and average prices.

https://www.glutoapp.com/en/place/6774/l-albero-dei-gelati
Hours and directions on Google
Gluten-free safety report
Data based on feedback from 6 users

Very safe
Fairly safe
Not very safe
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Glutoscore
4,7

Immagine del profilo di Lucia
Lucia
01/07/2025
5

Good gelato, you can tell the excellent quality of the ingredients used. It is possible to request gluten-free cones (very good and similar to gluten cones) and the staff is careful to avoid contamination (there is actually a shelf and separate flavors for gluten-free, they wash their hands to avoid contamination from previous orders). The gluten-free flavors are always also lactose-free and some seem to even be vegan (but always check with the staff!). The only downside, although I understand the economic-organizational reason, is the few gluten-free flavors, which almost always remain the same (excellent nonetheless!). Overall, really excellent and one of the few good, quality, and safe alternatives in the area!

Immagine del profilo di Valemi
Valemi
26/04/2025
5

safety and unique taste. Highly recommended!

Immagine del profilo di LaStef!
LaStef!
22/07/2023
5

Gluten-free gelato and granita are excellent!! Prices are average.

Immagine del profilo di carmen petrungaro
carmen petrungaro
12/08/2022
4

excellent products, gluten-free, artisanal, and also vegan. Pay attention to the time you go, there might be a queue.

Immagine del profilo di Stefania Fedeli
Stefania Fedeli
23/04/2022
4

Immagine del profilo di Sara Colombo
Sara Colombo
25/08/2025
5

Definitely one of my favorite ice cream shops in the area. Last Tuesday I had a small cone: Fior dell'Albero, with homemade gianduia cream, stuffed with gigantic chunks of dark chocolate, amazing! And vegan and gluten-free pistachio ice cream with a rice milk base, which was just as good as the classic pistachio, and with all the skins of the pistachios inside, loved it! Thick and crunchy waffle cone, a delight.





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