Gelateria Sorbetteria Gelateria 5 Terre in Manarola offers delicious flavors of gluten-free and lactose-free ice cream, with cute edible cups. The friendly staff and wide variety of desserts, including granita and crepes, make this place a real savior for those with food intolerances. A must-visit place for ice cream lovers!
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4,6
5
delicious gelato, artisanal and all SG. cone and also super crunchy wafer, a bit expensive but being in the 5 lands it’s all normal. You can also buy the cannoli, good but not excellent
1
I arrive here (recommended by AI given the positive reviews) and a tall man serving (I don't know if he is the owner) tells me, almost mocking me and rudely, that even in the fruit flavors there is surely a bit of flour. What kind of behavior is that? I sincerely hope this place gets removed from the recommendations. By the way, the ice cream was terrible and didn't taste artisanal (we were in a group and others' flavors weren't liked either).
5
Finally, an ice cream cone worthy of the name🤩 Gluten-free. Worth a stop.
5
Really good, high-quality ice cream, crepes, and granitas. Everything is gluten-free and lactose-free. Prices are high, but in line with the area... Honest.
5
Everything is gluten-free, including the crêpes and desserts. Delicious!
5
We arrived just before closing time at around 7:20 p.m. Everything was already closed in Manarola, and we didn't know where to eat. We had dinner with one of their hazelnut cream crêpes and a pistachio cannolo that was just as good as a gluten-containing cannolo. It was DELICIOUS! All their products are gluten-free and lactose-free. Even though he was closing up (after 12 hours of work), the owner took the time to explain their concept to us and even made us laugh!
5
Gluten-free and lactose-free ice cream, served in a cute edible waffle cup (coated inside with dark chocolate). Delicious flavors. The granita is delicious. Very friendly staff at the counter. A lifesaver for my celiac children, who were able to enjoy a snack and cool off from the heat!
5
Hands down the best gelato in Cinque Terre. Vegan Dark Chocolate and Gluten Free cone! It was very crowded (in the middle of the day) but the line moved quickly and very friendly service. We came two days in a row after hiking between villages, and decided it would be our lunch on the 2nd day.
5
Staff were very kind and happy to help for any of us with dietary requirements! There's loads of vegan and gluten free options. I had vegan Nutella crepes and coconut gelato. 😋
5
An extraordinary ice cream parlor in the heart of Manarola. It offers fresh ice cream and granita, all gluten-free and lactose-free, as well as friendly staff, especially the owner Filippo... a luminary. I highly recommend everyone to go and try it 😋😋
5
I was so happy to find this place with gluten free crepes. The chocolate filling was way too sweet for me to finish, but the actual crepe was tasty. My husband ordered an affogato and thoroughly enjoyed it. Service was quick and very friendly.
5
This was one of the only places we visited twice during our 2 days in Cinque Terre. I got gelato the first time and a cannoli the second time. Both were excellent but the gluten free pistachio cannoli really stood out. The shell was actually a really great texture, not the normal too hard gluten free version. As a traveller, it's very comforting to see the "100% senza glutine" sign on the door.
5
Delicious ice cream, all lactose-free. Very friendly staff and average prices considering the location. A paradise for those of us with intolerances. Thank you for everything.
3
The ice cream here is for everyone, 100% gluten-free, vegan, and lactose-free. They make crêpes, and the Manarola cream is light and fresh, tasting like lemon cream but with a sorbet-like consistency. The only thing I want to mention is that a single-flavor cone costs €3.50. Two flavors cost €4.50. You have raised your prices, and this cannot be justified by quality or food intolerances, because elsewhere I can eat at artisan ice cream parlors with high-quality ingredients, 100% gluten-free, and at a lower cost. You are in a tourist location, and that is the reason. If you lower your prices, I will come back, otherwise, as a celiac, I will get my ice cream elsewhere.
5
Recommended by a friend who had been there before, it fully lived up to our expectations. Delicious ice cream, cookie cups and spoons (also good), a good variety of flavors, all lactose-free and gluten-free. What can I say, if you're passing through Manarola, you can't miss out on ice cream here!
5
I would go back every day. There is a line to get in and the place is tiny, so there is a bit of confusion between those who need to order and those who need to pay (we didn't understand if we had to get a receipt first, but that's not the case). The prices are a bit high for ice cream, but it's worth it: everything is edible, the scoop is a hard biscuit, and so is the cone. They also have a wide selection for vegans and those who are lactose intolerant, so for those like me who always have to choose certain flavors, it's paradise. Honestly, I didn't understand the choice of a cup over a cone, as it's more difficult to eat because it crumbles and drips a lot. The lactose-free cannoli, granita, and fresh fruit are excellent. I'd like to go back to try everything. I recommend the pistachio and stracciatella.
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