The venue 'Pizzeria Country Ristorante e Panigacceria' offers an excellent dining experience attentive to the needs of celiacs, with high-quality products and welcoming staff. The panigacci are great, also available gluten-free, and the testaroli typical of Lunigiana.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,7
4
I tried panigacci with cold cuts and cheeses, truly superb. I tried the pizza, it was decent.
5
Exceptional, there are no other words. First of all, because they are gluten-free, making them great for celiacs; second, for the quality of the products which amazed us; and third, for the excellent service considering the quality, cleanliness, and friendliness of the staff. Don't change anything, stay as you are! We will definitely come back.
5
We had dinner on Friday evening at this restaurant eager to taste the typical products of Lunigiana, and we were very satisfied. The staff was very friendly, the testaroli were excellent, and the panigacci as well. We also greatly appreciated the option to eat gluten-free panigacci: often, those with celiac disease are forced to forgo local specialties; here, however, the owners are attentive to this need as well.
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