I locali sono suggeriti dalla community Gluto. Per questo locale non abbiamo ancora abbastanza informazioni per il Report di sicurezza gluten free.
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3
The line as I came in the afternoon was acceptable, around 5-6 people before me. Had to wait for around 15 minutes before I can get inside. Despite the popularity, the shop is very small with barely any room for movements. The choice in the late afternoon were limited, but I still managed to grab an original glazed, white chocolate matcha and pistachio cream. My favourite was unexpectedly the pistachio cream. The light and airy cream was perfectly combined with the subtly nutty pistachio flavour. The dough itself were similar for all donuts. Chewy and quite fluffy, but not as airy as non gluten-free donuts. I now understand the question mark behind the name. Were these donuts life-changing good? Not at all. They are quite pricey for their size, at around 500 yen per piecr. But for a one and done experience, they were justified. Do note that they don‘t accept cash.
4
Offre una varietà di donut senza glutine e a basso contenuto di zucchero che sono assolutamente deliziosi. Si sciolgono letteralmente in bocca e non ci si sente in colpa a gustarli. Il servizio è eccellente e molto cordiale. L'unico svantaggio è che non c'è area per sedersi, quindi è solo da asporto. Un ottimo posto per un dolcetto che è sia gustoso che senza sensi di colpa.
2
Non sono sicuro di cosa sia tutto questo entusiasmo... Avevo sentito che c'erano code in alcune location e in effetti siamo passati davanti a due prima di finire in una più grande. La prima richiedeva di acquistare una bevanda per restare, cosa che non volevamo, e la seconda sembrava più un pop-up. All'interno, il posto era carino e unico, e tutto sembrava buono. Avevo grandi speranze. Non sono una persona che mangia ciambelle regolarmente, ma adoro le ciambelle speciali come queste, quindi ero emozionato quando sono entrato. Ma dopo averle provate, non mi sono piaciute affatto. Ho poi realizzato che eravamo andati nella location senza glutine, quindi non sono sicuro se questo abbia fatto la differenza. Quando tornerò, darò un'altra possibilità in una location normale.
5
I’m Donut? in Tokyo makes some of the softest and most unique doughnuts I’ve tried — fluffy, chewy, and not too sweet. The pistachio and plain sugar ones are especially good. The shop is small and usually has a line, but it moves fast and the staff are polite. A bit pricey, but worth it if you go when they’re fresh. Great stop if you’re in Harajuku or Shibuya.
5
I’m donut is the best donut shop in Tokyo, Japan that you should not miss. So far I have been to the Harajuku, Nakameguro, and Ikebukuro locations. Recently I went to the Shibuya location. Compared with other places, this location is the best. The pros and cons: Shibuya has two locations. One is for gluten-free donuts. This place is just across the street. However, this location has the most flavors and choices. The line at this store is relatively short because it is a little farther from Shibuya Station. The line, however, was kind of slow due to the size of the shop and its limited space. I believe the main reason is that all the donuts look pretty and delicious, so people have a hard time picking what they like. Overall, we bought five different flavors. It is tough to choose which one was the best. Cocoa is always a classic. Lemon is very refreshing. The fig Greek yogurt cream with walnuts was a highlight amongst our five flavors. It’s light and creamy inside. It has a fig filling mixed with Greek yogurt and walnuts. We highly recommend it. I can’t wait to come back again.
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