Breizh Café combines Japanese culinary inspiration with ingredients from Brittany, such as buckwheat. It offers excellent galettes and crepes, accompanied by apple and pear cider, in a simple and welcoming environment.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
5
Here we try to combine Japanese culinary inspiration with the use of raw materials from Brittany, primarily buckwheat. Excellent galettes and crepes, pear cider. Everything is great.
3
The rice cakes are gluten-free and the ones we ordered weren't bad. However, the service was a bit detached; you get the feeling of being just a number. The food quality was quite good, and the environment was simple.
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