Ristorante La Rocca da Chiara | Gluten-free in Arzachena

Tatiana
26/08/2025

4

Very picturesque location. Wide menu where all dishes are adaptable to gluten-free, including desserts. They serve gluten-free Carasau bread as a starter. Very attentive and knowledgeable staff regarding this.

Miguel
08/09/2024

5

Perfect for gluten-free. Attentive service, first courses adaptable also gluten-free. Served gluten-free carasau bread as an accompaniment. All desserts are gluten-free. Wonderful location, taken care of down to the smallest details. Highly recommended.

Zanchini Ilenia
05/06/2024

5

Beautiful location, delicious gluten-free food with a wide choice, and the ravioli were spectacular, seeming handmade by them. Definitely a top place, I would gladly return!

FraGolosa🍓
26/08/2023

5

Stunning restaurant with tables by the pool in a truly romantic atmosphere. The food is excellent and there is a wide gluten-free selection. They also have gluten-free ravioli and gnocchi from Gallura, I tried both and they are really delicious! What can I say... ABSOLUTELY RECOMMENDED ⭐️

Gaia Testolina
20/09/2025

5

I had the pleasure of dining at this restaurant, and the experience was truly exceptional. The place is elegant, meticulously detailed, with a beautiful pool and outdoor tables that create a relaxing and refined atmosphere. From the reservation itself, I had a positive impression. As a celiac, I was very curious to try their menu, which I had heard was almost entirely gluten-free. I can confirm that it is not just a simple "adaptation," but a true gluten-free culinary experience: from the bread to the appetizers, to the dessert, I could enjoy every course without any difference compared to others. A special recognition goes to the owner and all the staff, who with professionalism and attention made the dinner unforgettable. The final surprise was the bill: no extra charge for gluten-free, which is rare and truly appreciated.

Fabio Marotta
10/09/2025

5

Last night I had dinner with my wife in this stunning place. The venue is perfect for both a romantic dinner and organizing events (even weddings)! The staff is dynamic, friendly, and cheerful, the service is quick and precise, a very smiling and kind woman (likely the owner) came by to greet us, even serving us the appetizer and explaining the dish. We had a Sardinian menu (appetizer of cold cuts and cheeses, two types of first courses and porceddu), marinated salmon, a plate of gluten-free spaghetti with clams, a glass of Cannonau, a plate of gluten-free seadas, two bottles of water and two coffees costing €139, a perfectly fair price. Everything was simply fantastic, especially considering that certain dishes (notably, the seadas) are really hard to find gluten-free! Highly recommended.