Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
On the menu, there is the term SG "gluten-free"; the staff is informed, and someone speaks Italian, so communication is perfect. However, they do not have gluten-free bread or anything specific, but considering that we are in Corsica, it’s already something! We ordered a first course and two second courses, with a bottle of water (€6.5), spending €90 in total... Overall, we ate well.
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