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Bormio Power - Ristorante | Gluten-free in Bormio

Via Milano, 104, Bormio

Bormio Power - Restaurant/Bar offers exquisite and well-presented dishes in a characteristic and spotless location. Certified AIC, it is ideal for families with gluten-free needs. Very knowledgeable and attentive staff, also great for those who are not celiac.

https://www.glutoapp.com/en/place/14064/bormio-power-ristorante
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Gluten-free safety report
Data based on feedback from 7 users

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Fairly safe
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Glutoscore
5,0

Immagine del profilo di liddi
liddi
28/02/2026
5

!!!AIC CERTIFICATE!!! The icon on the map needs to be updated to show the certification. ...also because it is a high-quality establishment!!! Truly excellent food, from the appetizers to the meat, fish, and even the desserts. Kindness and professionalism made the atmosphere very welcoming. Thank you!! Absolutely a must-try!

Immagine del profilo di Clozzy
Clozzy
12/09/2025
5

Everything was great, from the appetizer to the dessert, dedicated GF menu, attentive staff, bread made by them.

Immagine del profilo di Lucia
Lucia
20/12/2024
5

The entire menu is available gluten-free (certified by AIC), the portions are very abundant, and the food is very good (they also serve homemade gluten-free bread). The staff is attentive to avoiding contamination and is very courteous. The location is also convenient, with plenty of external parking and a modern setting while maintaining a mountain style. We will definitely return!

Immagine del profilo di Matteo Venturini
Matteo Venturini
02/09/2024
5

Great restaurant for traditional cuisine, pizzocheri are top-notch, part of the menu is gluten-free, no difference in taste, super safe and recommended.

Immagine del profilo di giorgiaaa
giorgiaaa
21/08/2024
5

extremely kind staff with a very special attention to gluten-free options; in addition to the pizzoccheri, the bread was also delicious (made directly by them). I was very happy.

Immagine del profilo di Alessandro Innocenti
Alessandro Innocenti
19/11/2023
5

Fantastic, typical Valtellina food even for celiacs. I am not celiac and I ate everything gluten-free, and you really don’t have to settle for a similar alternative to the original. Sciatt and pizzoccheri are amazing. The only downside is no gluten-free beer, but they say they will have it soon.

Immagine del profilo di Simone
Simone
31/08/2023
5

The food is excellent, with well-prepared and exquisite dishes, and top-level desserts. The location is very clean and characteristic. A very appreciated aspect is that the venue has recently been certified Aic. With a celiac child, the difficulties are many. In this place, living in the area, we finally feel at ease; the staff is very knowledgeable and attentive, they know what they are doing.

Immagine del profilo di Oh_laaa
Oh_laaa
02/01/2026
5

Very calm and relaxing environment. Excellent food, friendly and very helpful staff. They pay close attention to celiac disease and other possible allergies. Free and very spacious parking. Highly recommended.

Immagine del profilo di Alice Allievi
Alice Allievi
31/12/2025
5

Very nice place, well-maintained and well-furnished, with very kind and welcoming staff. There are several vegetarian options, so don't hesitate to ask. They also pay special attention to celiac disease and intolerances. Here you can find traditional dishes, including the canonical sciat which, despite being fried, are not greasy at all.

Immagine del profilo di Domenico Rizzo
Domenico Rizzo
16/11/2025
5

There aren't many words to describe this restaurant... simply AMAZING! Cozy location, attentive staff, and outstanding dishes! A strong point is the attention to celiac disease: a special menu for people with this allergy, guaranteed to be free from contamination. Innovative menu on wooden tablets and impeccable table setting. Definitely a place to recommend and return to. CONGRATULATIONS!

Immagine del profilo di Deborah Baroni
Deborah Baroni
03/08/2025
5

Very well-kept venue, the staff is very knowledgeable about intolerances, pampering customers from start to finish. The homemade gluten-free bread is fantastic, not to mention the desserts, which are fabulous. The best gluten-free pizzoccheri I've eaten were there. I must say, for us celiacs, it is paradise. I recommend it to all celiacs and non-celiacs alike. I went there with my husband, who is not celiac, and he said that even the glutenous pizzoccheri were incredibly good and abundant, with precise and clean service. I would suggest to the owner to offer older customers a traditional printed menu on paper, as I saw some struggling with the tablet. But aside from that, the venue is top top top.

Immagine del profilo di Gabriele Martelli Masi
Gabriele Martelli Masi
28/06/2025
5

Great Restaurant with a large selection of gluten-free options, practically the entire menu. We dined here for two consecutive evenings and we had a wonderful experience. When the menu is presented, they ask if you have any allergies or intolerances, which shows that the level of attention is high. As someone with symptomatic celiac disease, this is a big plus. Excellent service from the floor staff, friendly yet elegant. If you're passing through Bormio, you must stop for a meal at this restaurant.

Immagine del profilo di Gareth Morgan
Gareth Morgan
22/06/2025
5

Excellent restaurant, particularly as a coeliac looking for Gluten Free options. Friendly staff, amazing views of the mountains, lots of space to park outside. Great experience with their menu delivered by tablet multi-lingual and a specific Gluten Free section with lots to choose from. In fact I think every dessert was gluten free! It was great to get to sample some local traditional dishes too. The pricing was very reasonable and the food absolutely delicious! From the centre of Bormio just keep in mind it's a bit of a walk, so maybe consider the car or just be aware it'll take a while to get there and back.

Immagine del profilo di Sebastian Wende
Sebastian Wende
23/09/2024
5

Great quality food and reasonable prices. They have a dedicated gluten free menu with many choices. They do classic dish very menu and add some modern touches. Staff were very friendly.

Immagine del profilo di Carlotta Eckstein
Carlotta Eckstein
19/09/2024
5

If we didn’t leave tomorrow I would be back! It exceeded expectations and is truly worth the price. The service is stellar, atmosphere is beautiful and food was phenomenal. The traditional Polenta with generous amount of porcini mushrooms melted on the tongue and my partner loved his pig shank with polenta equally. We couldn’t leave without a dessert, tiramisu und a water cake ( which is vegan btw). They have a separate menu for vegan, vegetarian and gluten free options!! We will be back next time! Grazie





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