La Pizzetta by Pomorilla is a small kiosk specializing in tasty pizzettes, also available in a delicious gluten-free version. Despite its small size, the place is known for the quality of its dough, maintaining a perfect consistency.
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3,5
4
excellent pizza, fabulous dough. great attention from the staff.
1
We have been going to Pomorilla for over 10 years and the pizza is very tasty. This year we noticed the gluten-free option, and since we have a celiac daughter, we inquired about contamination. Knowing the very small size of the venue (which is practically a kiosk), it seemed strange that they could have a dedicated oven, let alone a workstation... In fact, we were told that the oven is the same. Considering the summer influx, with queues that often approach 20 minutes, it seemed unnecessary to ask what precautions were taken against contamination. I emphasize that this application must prioritize the safety of a restaurant for someone with celiac disease, and unfortunately, that is not the case here. Therefore, my rating of 1 is related to safety, not quality, which cannot be evaluated inevitably.
4
Beautiful experience, in summer for us it's a fixed stop on the seafront of Cupra. They serve many types of small pizzas, great idea, this way you can taste different flavors. The gluten-free ones are delicious. It's a pity that before you could choose any filling from the menu even in gluten-free version, now only 3 types are available. Simple environment, maybe the gazebo could be revisited. There is also the option for takeaway or quick consumption at the counter.
5
Delicious pizzette 😋😋😋 But keep in mind the GLUTEN-FREE PIZZETTE with a FA-BU-LOUS dough. Cooked well, but not dry. Soft, but not rubbery. I tried the one with buffalo mozzarella and anchovies: I would have wanted to stock up for months! TOP
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