Trattoria Toscana in Capalbio offers gluten-free options, including bread and pasta, with a variety of appetizers and first courses. The quality of the food is high, and the staff, courteous and attentive to contamination, is a strong point. Recommended!
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4,0
4
Delicious food, courteous staff, and very attentive to contamination. Highly recommended!
4
They have gluten-free bread and pasta, so they can adapt appetizers and first courses without problems. For desserts, only those that are naturally gluten-free, like crema catalana or panna cotta. Average quality, in line with the prices.
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