Veganaki is a completely vegan and gluten-free venue offering a wide variety of tasty and abundant dishes. The atmosphere is welcoming and the staff is friendly, making each visit enjoyable. An excellent choice for vegans and gluten-intolerant individuals.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
I don’t usually write reviews, but i just had to with this place. I came to athens on a trip away, and thought i’d check this place out. I went back everyday whilst i was there - and i could tell you if they had one in London, i would be in there every week without question. The customer service is amazing, the staff are super super lovely!! The food is incredible, if you are both vegan and gluten free you know the struggle: but this place gives you about 25 menu items to choose from! And alot being authentic greek food! So how great is that! Oh, and they have a counter at the till full of cakes, and takeaway bits too. I had the soy Soulvaki which i would highly recommend. The pita / wrap is delicious. Everything is also handmade and from good ingredients, which is suprising because cost wise: its relatively cheap! My Soulvaki costing me under €7! Oh and the portions are very generous too (you can see as pictured) If i came back to athens, this would be the first place i’d come back to. GO GO GO.
5
Excellent! The place is small and well-kept, with many plants creating the feeling of having entered a small oasis of peace. The entire menu is gluten-free and vegan: a unique safe zone for those with food intolerances. We had an appetizer, a vegetable pie, and two traditional Greek dishes, all delicious! They satisfy both the eye and the palate. Normally, we don't eat in vegan restaurants, but since we like to try different foods, this definitely deserves a visit. In its category (and beyond), it’s among the best we've ever tried, highly recommended!
5
The staff's education convinced us to enter, and it was worth it.. full gluten-free menu.. if you are celiac like us, it's one of the best choices you can make..
5
We visited this place twice during our trip in Athens. The first time we got the carbonara and the club sandwich. The carbonara was nice, but the club sandwich was just okay. It didn’t seem so fresh. However, the second time we were AMAZED. It’s as if there was a new cook or chef in the house. The club sandwich looked nothing like the first time. It was DELICIOUS, a much bigger portion and seemed so fresh and warm compared to the first time. The pastitsio was also incredibly delicious!! And portions were BEYOND generous the second time. I also tried their praline and it was yummy! Overall it’s definitely worth a visit, and I’m glad we gave it a second chance. Definitely one of the best vegan spots in athens. What makes this place unique is that there’s seems to be a lot of thought in the meal composition: organic tofu, organic soy mince and gluten free pasta. This is very rare in the vegan food industry, but very important because vegans need to get enough protein from high quality foods without compromising taste and pleasure.
5
Fantastic experience. Although I am not vegan, I wanted to try this place, and being lactose intolerant, it’s perfect. Additionally, all the dishes are also gluten free. The food is delicious and of excellent quality, and you can try various typical dishes. There were three of us, and the owner recommended different dishes to share so we could taste more different things. The vegan moussaka is special, as are the falafel and lachanoulis (vegan burger). The gourmet salad is also really good. The staff is very kind and helpful, and the service is excellent. They are very attentive to cleanliness and the customers' needs. The location is very convenient, very close to the Acropolis, right next to the Temple of Zeus. I highly recommend this place for a quick meal as well as for a relaxed lunch or dinner.
5
A great surprise to accidentally discover this totally vegan and gluten-free place. We took an appetizer that includes all the starters on the menu, which, besides being delicious, is enough to satisfy 2 people. In fact, we couldn’t finish the subsequent courses, meatballs and moussaka, which we took home, and even after a few hours they were still good. It’s worth a try. Friendly staff, very nice place.
5
Highly recommended! We went thinking we would find, as always, just a few Gluten Free dishes, but to our surprise, everything is gluten-free! On the menu, they make sure to specify that they do not have certification and that the products may contain traces of gluten, but it is really amazing. The food is delicious, and the service is excellent.
5
A paradise for vegans and gluten intolerant individuals. The menu has a disclaimer warning about possible traces of gluten, probably due to the fact that some products like oats, soy, etc., sometimes naturally contain gluten when purchased as raw materials. I am celiac, but I still decided to dive in. The classics of Greek tradition were excellent; I never thought I would be able to taste them: from moussaka to pastitsio, and from the incredible souvlaki to the pizza (the Greek one is excellent). The waiters were very kind. I returned for dinner after having lunch there because it was the last day and I wanted to fully enjoy the wide selection of gluten-free beers (including a pilsner!). Rating: 10.
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