MOM - Contemporary Pizzeria offers excellent pizza with well-made dough and French fries, including a popular gluten-free option.
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4,4
4
attention to contamination and gluten-free draft beer. Possibility to create a menu for €25 (starter and pizza) with the same dishes for the entire table.
2
A highly overrated place, the location certainly enhances the experience. The gluten-free pizza dough is practically that of a focaccia, made by them but it resembles a pre-made base. Few choices and "daring" proposals but well below the expectations that the place seemed to create. Drinks (for example Coca Cola) are very watered down, McDonald's uses less water. Additionally, the price-quality ratio is high and the pizzas are very small.
5
A dough for real pizza, with a tall crust and thin center. Carefully selected and very tasty raw materials. The draft beer is good and light. The tiramisu is also delightful. Fast and precise service.
5
Finally a gluten-free pizza with a crust. Excellent dough, made directly in the pizzeria, one of the best I have ever eaten.
5
I had a very good and nice-looking gluten-free pizza while sitting at a table on a terrace by the seafront in Porto Recanati. Everything was perfect 🤩
5
The food was great! Highlights were the pizzas including gluten free and good focaccia.
3
Good pizza but not worth the price (unlike Avalon in Ancona, same prices and clearly superior pizza)
5
one of the best doughs I've ever tried
4
Location situated in front of the beaches, nice and refined environment. We ordered two pizzas that were overall good, but the topping was a bit sour. There isn't much choice of gluten-free pizzas and the prices are a bit high, but considering the location, it's understandable.
5
pizza and fries top
5
gluten-free pizza top!
5
Good pizza dough. French fries available
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