La Bottegaia - Chicche Cotte e Mangiate offers a completely gluten-free dining experience, perfect for a lunch break or a tasty appetizer. Small but cozy environment enhanced by delicious details and lactose-free options.
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4,9
5
the whole gluten-free menu. tigelle. pinse and focaccias in addition to olives. a wide selection of desserts. all made by them. ps: the desserts are cakes! very good!
5
A real discovery! Finally, a completely gluten-free place where you can freely choose from the menu without having to check for ingredients, contamination, or settle for the usual two options. The tigelle are excellent, with a wide variety and a wide selection of fillings. The pinsa is also delicious, and the appetizers are very tasty, including the ever-present Ascoli olives. Even the beer is gluten-free, and there's a nice selection of desserts to round things off. The staff is extremely kind and helpful, the location is charming and welcoming, with outdoor seating. Another plus is the prices are absolutely fair, especially considering the quality, the variety of the offerings, and the fact that everything is gluten-free. For those with celiac disease, walking into a restaurant and being able to order anything without worry is priceless. The food is good, there's plenty of choice, the price is fair, and you're treated with kindness. A well-deserved five stars, we'll definitely be back!
5
I arrived at an unusual time and was still able to grab a light lunch. They were incredibly accommodating to my needs and I had a wonderful experience. Thank you so much for this place. Unfortunately, I haven't had the chance to go back yet. It's definitely worth a visit for anyone with celiac disease! 🥰
5
A small bistro that focuses on artisanal and carefully prepared food. Their tigelle are a dream... both for the deliciousness of the dough, the combination of ingredients, and the quality of the ingredients. They also have desserts, and their Moretto is a must-try. It was a wonderful discovery! Their gluten-free craft beers are also worth a try.
5
Everything is delicious! Super stuffed tigelle and not heavy Ascolana olives. Mind-blowing desserts. Absolutely recommended. AIC circuit.
5
Excellent raw materials, great selection of wines, and welcoming, kind staff. Going to Botregaia feels like being at home with friends. Well done!!
5
A little paradise for celiacs and non-celiacs alike: high-quality artisanal products, original and delicious combinations, a wide selection of beers and wines, and friendly and passionate owners.
5
Everything gluten-free and lactose-free is exceptional!! Absolutely worth trying. Small but very, very unique in the combination of flavors. Highly recommended.
4
A pleasant establishment on the edge of the pedestrian zone, where everything is gluten-free and lactose-free. Perfect for those with intolerances. The tigelle are very good and tasty, and the pinsa is also excellent. Friendly staff. Recommended.
5
I discovered this place thanks to a friend of mine who has celiac disease, and we had a really tasty aperitif! High-quality products, friendly owners, I tasted some unusual wines, you can tell they are passionate about high-quality, sought-after and truly delicious products! I went back with my husband and had another TOP aperitif!
5
A place outside the known world. It focuses on non-industrial flavors, with history and charm. It has a line of beers called "Stronza," where each flavor is reminiscent of one of the three founders' exes. Everything is gluten-free and often lactose-free as well. If you come to San Benedetto, I recommend it!
5
Delicious food, magical place, small but very cute and full of details. All products are gluten-free and there are lactose-free options! Super cute ☺️ Highly recommended!!!
5
A place for lunch breaks and delicious aperitifs. Everything is prepared exclusively gluten-free, perfect and of excellent quality.
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