Vea Bistrot offers a wide selection of homemade dishes and desserts, blending Valdostan and French traditions, with a special focus on gluten-free options. A cozy and quiet place, ideal for enjoying exquisite food at fair prices.
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5,0
5
Excellent Aosta Valley/French cuisine in a beautiful setting with great value for money.
5
Very attentive to gluten-free. Delicious food, almost everything is available in gluten-free versions, bread (the best gluten-free bread I've ever had), appetizers, first courses, second courses, and desserts. Dishes from the Aosta Valley tradition. Cozy and quiet place. Honest prices.
5
Attention to gluten-free options and a wide selection of homemade dishes and desserts that combine Valdostan and French tradition.
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