Gassl Bräu is a traditional brewery that offers an excellent culinary experience, with refined dishes that are both traditional and tourist-friendly, along with numerous gluten-free options, including pappardelle with venison ragù and sandwiches made with special flours. The staff is friendly and attentive to the needs of the customers.
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4,0
4
Very good food, they have gluten-free pasta and pizza dough. The waiters point out the gluten-free options on the menu.
4
Traditional brewery, they have gluten-free beer in bottles not produced by them. Good cuisine, both traditional and somewhat touristy, with refined options in some cases. Gluten-free pappardelle with deer ragù are amazing. They also serve sandwiches with special flours and gluten-free seeds that would alone merit the dinner. The shank served without gravy is very good. Overall, a great gluten-free dining experience.
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