'Al Sangiò - Magna e bè' is a super cozy place that offers a wide selection of delicious gluten-free foods, such as piadine and cappelletti. Great attention is given to celiacs thanks to the owner's knowledge and care.
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4,3
4
excellent dishes, both from the Romagna tradition and a bit more elaborate. First courses also gluten-free. Warm gluten-free bread.
5
delicious food and gluten-free! they have plenty of options and the place is very safe. the owner knows a lot about celiac disease, so he knows how to handle it (no contamination, cooked separately, etc.). I had the passatelli alla carbonara, very good! they also have gluten-free cappelletti! highly recommended
4
very good food, super welcoming place and attention to celiacs. Excellent gluten-free piadina and bread
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