Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
The restaurant is located in the center of Treviso and offers a great menu with the option to have gluten-free pasta dishes. My partner and I had tagliatelle with mushrooms and tagliatelle with duck ragù. The pasta was cooked very al dente, and they specify in the menu that it takes 15 minutes because they boil water separately. The only downside was that they didn't have bread; they brought me some crackers, but I must say everything was excellent.
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