Ristorante Angelica in Livigno is a certified AIC establishment that offers a wide selection of gluten-free dishes, including an exceptional pizza. The cozy atmosphere and friendly staff make every visit a pleasure. Reservation is recommended.
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5,0
5
Informal environment and fair prices for traditional dishes: everything can be gluten-free and comes with a clip that identifies it: a simple yet effective idea, to avoid the embarrassment of having to ask each time if the dish is gluten-free!
5
AIC certified! Really excellent pizza! It also offers various gluten-free dishes (including pizzoccheri!) Friendly and knowledgeable staff! Highly recommended.
5
I was so excited when we found this restaurants. They can make every dish gluten free! I’m celiac and was surprised that a lot restaurants don’t serve gluten free pasta although I understood in Italy celiac is prevalent and so restaurants do cater for it. The food quality and variety is excellent. The staff are very accommodating and nice. Right in the middle of town. Highly recommend.
5
GLUTEN FREE! I am celiac and all too used to being underwhelmed by food options and eating bread out of bags. Ristorante Angelica truly has the most incredible food. All but two dishes on the entire menu can be made gluten free! My husband and I tried the pasta, the lasagna, the crepes, the polenta, the goulash, the pizza, the tiramisu, the apple strudel, and the gluten free beer! Everything was incredible! On top of that, they have a dedicated kitchen and a knowledgeable staff. We’d like to specifically say thank you to Verion, Greta, and Stefania. They made our dining experiences extra enjoyable. HIGHLY RECOMMEND!
5
On the evening of our arrival in Livigno (July 2025), we chose this restaurant because we were in the mood for pizza and had read that they made gluten-free pizza here. We went there without a reservation but we had dinner very early. I recommend making a reservation to avoid the risk of everything being full! The place is wonderful and very welcoming, the staff is super friendly, and the food is excellent. We even returned another evening during our stay! The regular pizza was good; my companion was very satisfied, but I want to talk about the gluten-free pizza because it’s not easy to find places that make it well. I can tell you that it is truly delicious, and there is a lactose-free option for the mozzarella—really top-notch! I highly recommend it! The prices are reasonable; nothing excessive!
5
Delicious gluten-free pizza, I've never had one with such a high crust, it really looked like a "normal" pizza! Fast service and very friendly and nice staff. If you are in Livigno and looking for a restaurant-pizzeria for celiacs (AIC certified), you are in the right place!
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