Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Traditional Valtellina food that is truly excellent, but above all made with high-quality ingredients, which you can really taste! In this restaurant, they pay special attention to gluten-free options as well as other dietary requirements like vegetarianism. I especially recommend trying their gluten-free pizzoccheri and sciat.
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