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Photo of chök - Sevilla | Pastelería sin gluten Sevilla

chök - Sevilla | Pastelería sin gluten Sevilla | Gluten-free in Sevilla

Pl. Jesús de la Pasión, 8, Sevilla

'chök - Sevilla | Gluten-free bakery in Seville' is a café-bakery that offers a selection of artisanal gluten-free, vegan, and low-sugar sweets. The atmosphere is pleasant and the staff is courteous. A great choice for an alternative, high-quality breakfast.

https://www.glutoapp.com/en/place/20346/ch-k-sevilla-pasteler-a-sin-gluten-sevilla
Hours and directions on Google
Safety report

Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.

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Glutoscore
4,8

Immagine del profilo di Giulia M
Giulia M
23/02/2026
5

Average price of €5 per piece, but it is absolutely worth it! Wonderful, nothing more to add.

Immagine del profilo di Greta Tesini
Greta Tesini
10/02/2026
5

What can I say, a display like this where everything is completely gluten-free can only be exciting for someone with celiac disease! The desserts are truly out of this world, even the chai latte is good, but I recommend improving the cappuccino as it has too much foam 🙂

Immagine del profilo di Rohan
Rohan
08/02/2026
5

It's impossible not to stop in front of the sweets in their window. I tried the classic cinnamon roll, which I found very good! I wouldn't have said it was gluten-free if I hadn't known.

Immagine del profilo di Luca Golin
Luca Golin
09/01/2026
5

This pastry shop/café is truly excellent. The cookies and cinnamon rolls are of high quality, and the staff is incredibly kind. The place is clean and tidy, which helps create a pleasant atmosphere.

Immagine del profilo di Simone Locatelli
Simone Locatelli
26/12/2025
4

Pastry shop with very good vegan options in the center of Seville, slightly high prices, and only one person managing the cash register and service.

Immagine del profilo di Emanuele Logli
Emanuele Logli
17/11/2025
4

Small place with a artisan size. The passion fruit brioche is good, and the shortcrust pastry with blackberries is commendable. The cortado is excellent. A good alternative for a non-commercial breakfast.

Immagine del profilo di Paola Arci
Paola Arci
17/08/2025
5

Today we had breakfast in this café/pastry shop. It is a chain originally from Barcelona, known as the chocolate kitchen. They offer various types of products including gluten-free, vegan, and low-sugar sweets. I found very well-made artisan pastries and polite service. We ordered a cinnamon roll and a brownie. Prices are slightly high, but it was a positive experience in a pleasant place.

Immagine del profilo di Gaetano “Cianocar91” Caradonna
Gaetano “Cianocar91” Caradonna
02/09/2024
5

We entered to have breakfast on the recommendation of a friend, but as soon as we arrived in front, their wonderful window dispelled any doubt. A small place with seating at stools, entirely run by girls with products all made in-house that are incredibly good. The choice was huge, with many desserts from American and Spanish traditions that made your mouth water. They also offer a good coffee selection to complement it. The prices are not low, but it's worth every penny; let's say quality comes at a price. I highly recommend it to everyone and I commend the girls!





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