The Locanda is an informal restaurant just steps from the lake, renowned for its attention to gluten-free options. It offers a wide selection of dishes, from pizzas to homemade desserts, all guaranteed to be free from contamination. The space is large and the staff is friendly and knowledgeable, making it ideal for those with celiac disease. Highly recommended!
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4,6
5
Brilliant food, all of the meniu items can be made gluten free. Vast variety of desserts. I ordered gluten free pasta, it was the best one i had so far.
5
EXCEPTIONAL! GREAT PIZZA, EXCEPTIONAL TIRAMISU! EVERYTHING ON THE MENU IS ALSO GLUTEN-FREE, SO THERE'S A WIDE CHOICE! EVERYONE IS VERY KIND AND PROFESSIONAL! IF YOU HAVEN'T BEEN THERE YET, YOU MUST TRY IT AND THEN YOU'LL DEFINITELY COME BACK! THANK YOU!
5
They do anything with or without gluten and with or without lactose. I'm in love 💖
5
Today, on Gluto's suggestion, I had lunch at the Inn with my family. The fried dishes and the gluten-free pizza were excellent. The fish menu (with and without gluten) is also recommended! We will definitely return😀
5
good pizza, be careful with the gluten-free and also lactose-free options, courteous staff 😊
5
one of the few restaurants in the area where you can eat an excellent sg without worries. Very kind and well-prepared staff regarding this.
5
I have been frequenting the restaurant for several years, a reference point for celiacs in the area. The entire menu (both restaurant and pizzeria) is available gluten-free, and there is the possibility of having lactose-free and yeast-free dishes; it has separate kitchens and they are very knowledgeable about Celiac disease.
3
one of the few places in the area where you can eat gluten-free, so okay, let's say you accept it...
5
favorite restaurant in the area!!! everything is delicious!!!
5
The bread is something absurd, like the potato croquettes and all the appetizers; the desserts are something absurd. I recommend trying the trio of desserts (which are actually 4). Generous portions.
5
Informal restaurant with a pizzeria, just a stone's throw from the lake. I recommend the gluten-free pinsa, one of the best doughs I've ever tasted; there is a wide availability of products also lactose-free, including many homemade desserts. The spacious venue is ideal for meet-ups as well. Upon arrival, they always offer gluten-free fried panzanelle and homemade cookies with coffee. Prices are slightly above average for gluten-free option. Highly recommended!
5
Very attentive to gluten-free needs. Excellent food and a wide choice! Recommended and safe without contamination.
5
pizza and great food all homemade, including breakfasts with croissants
4
I have been visiting this restaurant since I was a child; they have always paid great attention to gluten-free dishes. They make everything: pizza, first courses, second courses, desserts, cakes, pastries, and much more. I recommend the profiteroles.
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