Delfina Restaurant offers a welcoming atmosphere with a special focus on preventing cross-contamination for those with celiac disease. It stands out for its excellent selection of pizzas, including the popular gluten-free mushroom pizza, and attentive, courteous service, ideal for those seeking a gluten-free dining experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
Absolutely love Delfina! The atmosphere is lovely and the food is fantastic. I was really impressed with the care they take to prevent cross contamination for Celiac. The gluten free pasta was amazing! Our server, Charlotte, was wonderful and was very mindful of dietary restrictions and allergies. She also gave us great wine recommendations. Looking forward to coming again soon!
3
Food was underwhelming for the prices and hype. The best thing we got was the insalata mixta, which was admittedly very good. Besides that we got the gluten free mushroom pizza and gluten free tagliatelle with a meat ragu. The gf pizza was good and I’d get that again but I wish they had more than 2 varieties of pizza since the other one didn’t really appeal. For the gf pasta they used spaghetti instead of tagliatelle and it was fine but tasted like something I could’ve made at home. The last thing we got, the brown butter polenta, was pretty bland. Overall not worth it for the price.
5
Excellent food and a surprisingly great pizza! Usually there's a long wait but we were lucky I guess. We had the funghi white pizza and the Margherita, both of them wer good. The pizza though is the perfect thickness and has that little gluteny awesome bounce to it. The ingredients seemed fresh and the staff were nice. Very recommended!
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