La Crêperie de Josselin welcomes customers in a warm and cozy atmosphere, offering delicious crêpes both sweet and savory, with gluten-free options available. The service is quick and friendly, ensuring a pleasant experience even during the busiest times. A place that combines tradition and authentic flavor in every dish.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
We went for lunch, waited in line for 30 minutes outside. The place cosy , the crepes were delicious, very crispy. The staff is great also gluten free options, both for savory and sweet crepes. We ordered one with sainte Maure and honey and one with cheese, egg and spinach. Best crepes I’ve ever eaten
5
I came here 15 years ago and it’s great to see this place still thriving. The cozy, old-school decor adds real charm, though when it gets busy, it can feel a bit cramped and loud. We arrived just before 4pm on a Sunday and were seated right away, within 15 minutes, the place was full. The savoury buckwheat crepes are gluten-free (always good to double-check), which was key for us as my partner is GF. The fillings were generous and tasty, though the tomatoes in my vegetarian crepe lacked flavour (understandable for November). I finished with a sweet chestnut crème (wheat flour) crepe, which can also be made gluten-free. Overall - 5 stars for atmosphere and service (quick and super friendly), 4 for the food. I appreciate that they’ve stayed true to what they do best instead of chasing trendy plating.
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