Ristorante Ciaschì, located in a chalet by the sea, offers well-prepared traditional dishes and a great gluten-free option. The venue is tastefully decorated, and the service is fast and attentive, making it ideal for a pleasant family experience.
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4,6
5
Eaten on Easter Monday in 4, with the option to choose from 3 types of fixed menus, everything can be prepared in gluten-free version. Excellent food and quality!
5
Good food, beautiful place, very kind and attentive to contamination. We'll definitely come back.
4
A few months ago, I had lunch with my family in this place (we had passed by it many times without knowing it was gluten-free). The venue is tastefully decorated and overlooks the sea. For four people, we ordered two children's menus and two classic menus, with cover charge and drinks excluded. Overall, we spent €90, not bad but a bit pricey.
5
The sea breeze frames a location that is pure poetry: ample spaces and a delightful view create the perfect setting. Here, the cuisine is an ode to the sea, an exaltation of the freshest ingredients, treated with respect and wisdom. Each dish tells a story of authentic and genuine flavors, with special mention for a pasta that elevates itself to a true sensory experience. The attention dedicated to different dietary needs is commendable, with gluten-free options that do not sacrifice anything in terms of taste and crunchiness. The service is the ingredient that perfectly ties everything together: a competent, kind, and passionate staff that accompanies the meal with a discreet but attentive presence. An address that shines for harmony and quality, where the bill is just a fair tribute to a moment of pure gastronomic pleasure.
5
Delicious fish, cooked in a special way. Competent staff, able to advise in case of various dietary difficulties. I had gluten-free crispy fried calamari as an appetizer, excellent. Compliments!
4
Overall, the experience was pleasant. The food is very good in general, and the AIC certification for gluten-free cuisine is noteworthy. Some pain points that did not warrant higher scores between food and service: - The restaurant only offers fixed menus (based on fish availability), but this is not stated on the website, so if someone makes a reservation, they are unaware that they cannot order à la carte. - The fried food was too heavy and greasy; I've definitely had much better.
4
Good seafood restaurant, the service is fast and attentive. Well-prepared traditional dishes. Spaghetti with mackerel and cazole are a must-try. The gluten-free options are excellent, which they have been perfecting for years. Simple but tasteful decor, in a chalet by the sea. Friendly and kind staff for a vacation to remember.
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