"Napul'è" offers an excellent variety of gluten-free pizzas, made with Neapolitan dough and high-quality ingredients. The environment is simple and well-kept, with friendly and helpful staff. Ideal for enjoying tasty fried snacks as well.
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4,2
5
great gluten-free pizza, worth mentioning are the fried appetizers (gluten-free)
4
one of the best gluten-free pizzas I have ever had. but not only that… the fried gnocco is to die for
5
gluten-free pizza is really delicious, cooked in a separate environment from the gluten pizza. The staff is very kind and super helpful; it happened that a dish was not right, and they insisted on making it again. Highly recommended
5
Gluten-free and therefore safety guaranteed with great taste. Highly recommended!
5
Delicious pizza, with 3 or 4 choices. In addition, arancino, fries, mixed fried food, and more. Wonderful tiramisu.
4
Excellent gluten-free pizza, but I especially recommend the fried gnocchi with cold cuts and burrata!
2
since they changed location (the pizza maker I think is still Ciro) the quality has gradually declined...
5
my favorite pizza deserves the restaurant, but the pizza is excellent, with Neapolitan dough. Wonderful
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