'Ars Vivendi' offers a curated environment and a varied menu ideal for coeliacs and those with intolerances, featuring excellent first courses and sublime desserts. The venue, welcoming and well-managed, is perfect for enjoying high-quality food in a pleasant atmosphere.
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5
They officially entered certified into the AFC network of AIC Marche of the Italian Celiac Association.
5
Small and well-kept place, the owner is kind and knowledgeable, excellent food, the cold cuts appetizer is truly delicious along with fried potatoes cooked in a separate fryer, the beef filet with salt and rosemary is really delicious, as are the roasted potatoes as a side. Highly recommended.
5
I love this place.. meat restaurant, they also make gluten-free appetizers and have a separate fryer for the fries.
5
A quick review, we just visited this restaurant. The atmosphere is unique and well-maintained, with excellent products and various options for those who are celiac and intolerant like me. The starters are amazing and the desserts are sublime. I recommend the ricotta and figs mousse, it's a dream.
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