Quarantotto History, located in the Poggio Tre Galli district, offers a pleasant experience with a wide selection of gluten-free dishes and beers. The venue, small but welcoming, has outdoor tables under charming gazebos. The staff is friendly and the ambiance adds a touch of comfort.
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4,3
5
by now a fixed stop, the gluten-free offer is wide and of high quality
4
Very nice place, there is a good gluten-free offer both in food and in special beers.
4
Nice place, excellent outdoor seating, but the lighting at the tables could be improved. Contrary to what I've read in various comments, the prices are not low but in line with the norm; good meat, decent shareable dishes. However, it lacks in options: there is a gluten-free menu but no lactose-free choices; not great in 2025 because the only buffalo mozzarella (which is not lactose-free, but low in lactose) is not sufficient as an option for those with intolerance.
4
As a first experience, not bad at all.. obviously I'm talking about gluten-free.. I certainly didn't expect to find such a variety of dishes! I appreciated it a lot since usually the choices are limited to meat or fries.. so thank you for this service you provide for us celiacs. As for the rest, from what others at my table said, they ate very well. The pins were good and the dough very light. The staff was really very kind. Regarding the place, it is not very big but very welcoming. There are options for outdoor tables under gazebos. The spot is in the Poggio Tre Galli district near Parco Mondo.. so after meals, a nice walk is in order😅. For parking, there are various possibilities.. it seems impossible, but then it can be found quite easily. Of course, on weekends things change a bit... Nearby, there are other places to visit like ice cream shops and cafes... in short, I can only tell you that you must try it.😉
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