PiadaPazza Cesenatico-Madonnina offers delicious piadinas and fried fish with gluten-free options. The establishment is appreciated for its attention to dietary needs and the courteous and professional staff. Great prices and a quiet environment with ample parking complete the experience.
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4,4
5
Piadina and fried food are delicious! Every time I am in Cesenatico, I go to them. They pay great attention to contamination and are very kind.
4
Piadinas and rolls are really delicious; for obvious reasons, the bases are not made on-site, as there wouldn't be enough space to guarantee non-contamination. But everything is good anyway! I also tried the fried fish, which was good; maybe a couple more pieces wouldn't hurt 😇. Reasonable prices, not too much extra for the SG... anyway, if you don't want to wait since our items are prepared separately, please make a reservation.
4
Great attention and good piadina
5
We were looking online for someone who did gluten-free... and what can I say, they amazed us, I highly recommend it, very reliable and good, extremely kind, my compliments, and we will definitely return... thank you for everything.
4
Small kiosk with outdoor tables, good food, good gluten-free options, friendly staff.
5
Everything is good, wide choice even WITHOUT GLUTEN (just book a little in advance).
5
Very good gluten-free piadina. If you order it in advance, they set aside the ingredients to ensure no contamination.
1
Encouraged by Facebook groups of other celiacs, I travel from Rimini to Cesenatico to taste these supposedly exceptional piadinas. Upon arrival, I discover that gluten-free items must be reserved, contrary to the official website which merely suggests it. I decide to stop anyway for an industrial crescione prepared elsewhere, thrown away halfway through because it was inedible after a thirty-minute wait, being preyed upon by mosquitoes while takeout orders had priority from loyal customers. To go to the bathroom, you need a key, as if we were in Piazza San Marco in Venice and not in an abandoned and desolate park. After about an hour of travel, I end up at a great pizzeria in Forlì to regain my good mood. EDIT: In this review, there is no criticism of the people working and spending hours in the heat and those aforementioned mosquitoes on a Sunday in August, so my smiles were sincere. I hope yours are too. Therefore, confirm the accuracy of my information intended for those reading the website a simple suggestion to reserve gluten-free, while the tourist who travels miles to come to you finds nothing but a tasteless (crescino), lacking in filling and with long waiting times in an uncomfortable environment. The fact that the bathroom requires keys from you is also confirmed; if you do this to prevent usage by park users (?) in what you claim is a peak Sunday, it shows how much the proverbial Romagna hospitality is unknown to your management mentality. Unless by heavy traffic you mean the mosquitoes...
5
I discovered this piadineria thanks to Google and, reading the reviews, I was intrigued. I was looking for good "gluten-free" options, and I found them. We tried the SG cascioni, a regular rolled piadina, and the fried fish. Everything was good. You sit at plastic tables and chairs inside a small city park, away from the chaos of Cesenatico. As often happens, places that offer good things are hidden away. But that's fine. Ladies, keep it up!
5
Excellent piadina, also great without gluten, quiet place with a large adjacent parking lot, the ladies who manage the place are very kind and especially excellent at making piadina+++++++++++
5
Great piadina. We went specifically for gluten-free products (fried fish, crescioni,...) Excellent and the girls were very careful about "contamination". Really professional.
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