Die Lokale werden von der Gluto-Community vorgeschlagen. Für dieses Lokal haben wir noch nicht genug Informationen für den glutenfreien Sicherheitsbericht.
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4,4
5
Hervorragendes Essen und Service
2
ChatGPT You said: Make me a review of a restaurant that was not the best I,ve tried. The escalop was oily, tasyeless and verry gummy, i undertand that this os a no gluten restaurant but unfortunatly this was not our best choice. We had one sarten del campo in wich the șușanele was again verry oily and all the plate had a lot of oil and the sarten del mar wich was ok ish but again oily and nothing special. We wanted to eat fabada but they told us they do not have after we orderd the drinks so we were not able to leave. They do not have healthy choices, not eaven for kids. I would definetly try another one . The bathrooms and the înșine of the restaurant didn't look verry clean so that was another minus ChatGPT said: Here’s a polished version of your review — keeping the same ideas and tone but making it flow clearly and naturally: We visited this restaurant recently, and unfortunately it was not the best experience. The escalop was oily, tasteless, and very gummy. I understand it’s a no-gluten restaurant, but sadly this dish was not a good choice. We also tried the Sartén del Campo, where the sausage were again overly oily, and the entire dish felt heavy with grease. The Sartén del Mar was a bit better, but still too oily and overall nothing special. We originally wanted to order fabada, but after we had already ordered drinks, we were told they didn’t have it. At that point, leaving was no longer an option. The menu didn’t offer any healthier alternatives, not even for kids, which was quite disappointing. On top of that, the bathrooms and the inside of the restaurant didn’t look very clean, which added to the negative impression. Overall, this was not our best choice, and next time we will definitely try another restaurant.
5
Freundliches Personal und köstlicher Käsekuchen.
5
Phänomenaler Service! Das Essen war ausgezeichnet und mein Lieblingsgericht waren die hausmarinierten Anchovis, obwohl uns auch die Jakobsmuscheln sehr gut gefielen. Das Brot, das hier serviert wurde, war das beste, das wir bisher in Spanien hatten... ein kleines, aber wichtiges Detail. Ich würde jederzeit wieder hierher zum Abendessen kommen. Vielen Dank an unseren netten Kellner.
5
Tolles Essen. Hatte die Tosta Picadillo mit Ei und Almejas (Muscheln). Super frische Muscheln... man kann den Ozean schmecken! Die Tosta war glutenfrei, was großartig für uns war. Das Picadillo hatte einen leicht würzigen Kick, der lecker war. Hatte auch eine Flasche des natürlichen Cidre. Der Service war super schnell. Sehr zu empfehlen.
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